This year,  the Brighton & Hove Food Partnership's spring member's event focuses on their fish campaign. It will involve a screening of the powerful documentary 'The End of the Line' followed by an update on what has been done so far. There will be vegetarian canapés and the venue's bar will be open. It's free to attend with donations gratefully received on the door.

The End of the Line is the first major feature documentary that reveals the impact of overfishing on our oceans. Filmed over two years, it follows investigative reporter Charles Clover as he travels the world meeting top scientists, politicians, fishermen and celebrity restaurateurs. He discovers how our global love affair with eating seafood has put us on course to potentially live in a world without any fish.

Wednesday, 1 May 2013 from 19:00 to 22:00

The Basement
24 Kensington Street 
BN1 4AJ Brighton And Hove
United Kingdom

The DIG-IT Workshop on Inclusive Growth, Innovation and Technology promotes a unique forum for discussion of alternative and interdisciplinary frameworks to improve our understanding of the nexus between innovation, technological change, growth and inequalities within and between regions.

STEPS Centre co-directors Andy Stirling and Ian Scoones and members, Adrian Smith, Adrian Ely are speaking at the workshop.

Find out more on the workshop website or on the STEPS centre website.

Registration closes 22 April 2013.